Proximate Analysis Related Technologies

Atomic Spectroscopy (AA) is a well-established and reliable technique for the analysis of trace elements in food stuffs. With more than 50 years of experience a ...

Better GC for the most critical applications We offer industry-leading chromatographic solutions to help ensure the quality and safety of food supplies around t ...

High-performance liquid chromatography (HPLC) is a very sensitive analytical technique increasingly used to separate and detect additives, ingredients, nutritio ...

Inductively Coupled Plasma - Optical Emission Spectroscopy (ICP-OES, ICP-AES) is a sensitive and reliable technique for multi-elemental analysis of toxic, nutri ...

A state-of-the art FT-IR (Fourier- Transform Infrared Spectroscopy) instrument with modern optics and simple to use but powerful software enables the LactoScope ...