Food Safety & Quality Testing Solutions

Food Safety & Quality

Food companies and their suppliers work diligently every day to ensure the safety and quality of their products and brands. From detecting harmful levels of toxins, heavy metals and pesticides, to ensuring accurate labeling and compliance with regulations around the globe, they rely on our solutions. We also provide reliable analysis solutions for evaluating the quality of raw materials prior to food processing as well as measuring for targeted nutritional content, maintaining standards for flavor and aroma, sustaining consistency, and to understand how packaging effects food.

In order to protect human health, regulatory agencies around the world have established maximum residue levels (MRLs) or tolerances of veterinary drugs in foods ...

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To protect the health of allergic consumers from the inadvertent or intentional contamination by allergens, different analytical methods for the sensitive detec ...

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PerkinElmer enables customers to detect SARS-CoV-2 on environmental surfaces using proven PerkinElmer technology. Streamline surface testing of SARS-Cov-2 with ...

Perten Gluten Index method is the world standard test for gluten quality and quantity in flour, wheat, durum and semolina. The method is also used for quality c ...

Agricultural growing of hemp products for the purposes of cannabidiol (CBD) extraction was legalized in the United States with the passing of the Agricultural I ...

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The PerkinElmer LC 300 platform redefines the liquid chromatography experience, offering the flexibility, performance and efficiency needed to tackle even the m ...

The DA 7350™ is an advanced, modern and versatile in-line NIR instrument for measurement of bulk products such as powders, grains, meals, granules, pellets, slu ...

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The DirectDetect™ SARS-CoV-2 Real-time RT-PCR kit for Surfaces features the ability to move directly from the sample to PCR using a simplified workflow for dete ...

The world standard for gluten quantity and quality determination. When baking bread and producing noodles or pasta, the flour gluten content and strength will d ...

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Webinars and Events

Events
On-Demand

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Check out our on demand webinar to learn about our Glutomatic 2000 system and how to measure Gluten quantity and quality.

PerkinElmer is pleased to partner with Industry Leaders from Tyson, Colorado Sate University and joint Institute for Food Safety &Applied Nutriton to present a ...

We are please to present you our new Validated Multiclass-Multianalyte Method for Mycotoxin Determination in Various Food Matrices by Coupling Immunoaffinity Co ...

In this bilingual webinar, PerkinElmer introduces an end-to-end workflow solution that includes the easiest and comprehensive multiplexed sample preparation for ...

Accurate calibrations play a vital role in NIR analysis. With emphasis on food, feed, and related agricultural industries, this webinar will share the importanc ...

The state of California currently presents the most challenging requirements for pesticide analysis in the United States, with 66 pesticides and 5 mycotoxins re ...

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