Discover Food Safety and Quality
Analytical technologies from PerkinElmer help dairy farmers, processors, and regulators authenticate and protect the integrity and quality of their products. Whether the threat is known or unknown, we offer a range of targeted and nontargeted solutions to aid in the fight against food fraud. Our instruments and techniques are extremely versatile. Used to aid in product development, formulation, and optimization, they measure ingredients before they’re used in your process or to detect antibiotics, hormones, veterinary drug residues, natural toxins, constituents, and a variety of microbial and industrial contaminants. They improve efficiency and productivity and reduce costs – all while improving quality and ensuring safety.
Determination, Confirmation and Quantitation of Multi-Class Antibiotic Residues in Milk by UHPLC MS/
