PerkinElmer

Discover Food Safety and Quality

Beverage testing

Beverage Testing Solutions

Quality, Safety and Authenticity of the raw ingredients across the entire chain up to the finished products.

Beverage Solutions Spotlight

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LQA 300 - Multi-parameter FT-IR Wine Analyzer

The LQA 300 combines performance, speed, ease of use, uptime, and connectivity – all in a compact instrument. Its intuitive step-by-step workflow analyzes liqui ...
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Chromatography Solutions for Soft Drink Analysis

Monitoring the consistency and quality in soft drinks is essential to ensure a positive brand image and a loyal customer base. Our full portfolio of chromatogra ...
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“No Dilute” Just Shoot: Robustness of a QSight LC-ESI-MS/MS for Low Level Pesticide Residue Analysis in Wine

In this study, the QSight LC-MS/MS system was used to evaluate the potential of eliminating sample preparation for trace level pesticide analysis in a complex s ...
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Method Development for Identification of Adulterated Spirits using Field Portable GC/MS

Learn how to detect whisky and spirits adulteration using a field-portable GC/MS through this note.
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Elemental Analysis of Beer by Flame Atomic Absorption with the PinAAcle 900

This work demonstrates the ability to measure several elements in beer with Flame atomic absorption using the PinAAcle 900. No significant differences were obse ...
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Soft Drink Additives Testing

Beverage bottling plants must ensure raw materials and finished products are both consistent and safe, requiring a variety of quality control testing, including ...
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LC-MS in food testing

Liquid Chromatography - Mass Spectrometry (LC-MS) in Food Testing

In recent years, to protect the health of consumers, more meticulous monitoring of food, more rigorous regulations with lower limits of quantification (LOQs) ar ...
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GC-MS in Food Testing

Gas Chromatography - Mass Spectrometry (GC-MS) in Food Testing

Gas Chromatography – Mass Spectrometry (GC-MS) is a widely used technique for qualitative and quantitative analysis of food composition, food additives, flavor ...
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AA Spectroscopy in Food Testing

Atomic Absorption Spectroscopy (AA) in Food Testing

Atomic Spectroscopy (AA) is a well-established and reliable technique for the analysis of trace elements in food stuffs. With more than 50 years of experience a ...
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