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MaxSignal^® Total Aflatoxin ELISA Kit

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The MaxSignal^® Total Aflatoxin ELISA Kit is a competitive enzyme immunoassay for the quantitative analysis of aflatoxin B1, B2, M1, G1 and other aflatoxins in milk, milk powder, poultry, pork, beef, dried meat, dried fish, seed, feed, cereal, edible oils, pastries, and peanut butter.

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FOOD-1030-07

Milk, Milk Powder, Poultry, Pork, Beef, Dried Meat, Dried Fish, Seed, Feed, Cereal, Edible Oils, Pastries, Peanut Butter

FOOD-1030-08

Milk, Milk Powder, Poultry, Pork, Beef, Seed, Feed, Cereal, Peanut Butter

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Overview
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Overview

Rapid one-step ELISA for Total Aflatoxin Detection
Sensitive aflatoxin detection limits
Faster results - Less than 30 minutes from sample to results for some samples
Cost effective - No expensive instrumentation required
Easy, high recovery sample preparation
Detection Limit:
- Milk: 0.1 ng/g or ppb
- Milk Powder: 0.1 ng/g or ppb
- Cereal: 2.0 ng/g or ppb
- Feed: 2.0 ng/g or ppb
- Seed: 2.0 ng/g or ppb
- Beef: 1.0 ng/g or ppb
- Pork: 1.0 ng/g or ppb
- Poultry: 1.0 ng/g or ppb
- Peanut Butter: 1.0 ng/g or ppb

The MaxSignal^® Total Aflatoxin ELISA Kit is a competitive, one-step enzyme immunoassay for the quantitative analysis of aflatoxin B1, B2, M1, G1 and other aflatoxins in a variety of sample types. Aflatoxins are toxic secondary metabolites of the fungi species Aspergillus flavus, A. parasiticus and A. nominus. Aflatoxins are believed to be the most carcinogenic naturally occurring substances. Aflatoxin B1 is the most potent of all of the aflatoxins. Aflatoxins are most commonly found in peanuts, corn, soy, and oil seeds such as cotton. Aflatoxins have also been found to contaminate wheat, sorghum, Brazil nuts, legumes and rice as well as many other commercially important foods.

Specifications

Quantity in a Package Amount	96.0 Tests
Research Areas	Food & Agriculture
Sample Type	Milk, Milk Powder, Poultry, Pork, Beef, Seed, Feed, Cereal, Peanut Butter

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Brochure

AuroFlow^™ and ELISA Kits Testing for Mycotoxins and Alfatoxins in Grain

Mycotoxins are naturally occurring toxins produced by molds or fungi, most often developed due to extreme weather events. To help you detect mycotoxins and aflatoxins in grain and cereals, PerkinElmer has developed a wide range of test kits and strip tests able to perform key protective measures and ensure grains are free of harmful toxins before entering the food supply. A comprehensive brochure is available to give an overview of our best-in-class accessories that can provide you with the most reliable food safety tests and analysis.

PDF 12 MB

Meat and Seafood Testing Solutions

Food testing labs like yours are constantly challenged with accurately analyzing samples quickly and efficiently - all while striving to reduce costs due to market forces. Your commitment to ensuring meat and seafood are safe for consumption, as demand increases, is an uphill battle.

Our commitment to you: to provide a range of solutions across multiple technologies, products, and services that meets or exceeds the testing needs of food processors. Our solutions offer more efficiency and increased accuracy and sensitivity for better yields in real time with minimal training.

From instrumentation and software to consumables and reagents to service and support, we are dedicated to providing you with end-to-end solutions that ease your everyday challenges of automation, throughput, service, and time to results.

PDF 6 MB