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Application Note

Rapid Analysis of Haloacetic Acids in Drinking Water Using UHPLC/MS/MS

Introduction

Haloacetic acids (HAAs) are a class of undesired by-products resulting from the reaction of chlorinated disinfectants with natural organic matter in water, Which is known to be carcinogenic. The Japan Ministry of Health revised the inspection method for HAAs, which led to expansion of the analytical technique to include LC/MS/MS) as an alternative to the GC-MS method.