The DA 7250™ NIR analyzer is the third generation diode array NIR instrument from Perten, designed specifically for analysis in the food and agri industries. It combines outstanding analytical accuracy with speed, ease of use and ruggedness. The DA 7250™ comes pre-calibrated for a wide range of applications, and determines moisture, protein, fat and many other parameters in all types of samples.
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The DA 7250™ NIR Analyzer analyzes samples in only 6 seconds, and can determine moisture, protein, fat, ash, starch and many other parameters with excellent accuracy. Available factory calibrations cover a wide variety of products and parameters and are built from our global database that encompasses hundreds of thousands of samples. It's very easy to analyze a sample. In most cases just pour the sample into an open-faced dish, place it in the DA 7250™ and it automatically starts the analysis. Results are presented on the large touchscreen.
The instrument is fully stand-alone and no external computer is needed. Where other NIR instruments require that samples are ground or homogenized prior to analysis, the DA 7250™ accurately analyzes samples as they are, minimizing the time from when you take the sample until you have the result. Grains, flakes, pellets, powders, pastes, slurries and liquids are all analyzed as they are without the need for expensive modules. The DA 7250™ is based on diode array technology which is accurate, robust and proven. In diode array technology there are no moving parts and this makes the DA 7250™ very suitable for challenging environments as it is not sensitive to vibrations or temperature. It is also IP65 certified which means it is dust and water-proof.
|Product Brand Name||Perten Instruments|
Analysis of Dried Distiller’s Grain (DDGs) is an important aspect of Ethanol Production and Feed Manufacturing. The composition affects processing of the materials and the profitability of selling & buying this important by-product /ingredient. Ethanol producers can use the real time analysis to monitor and control the process. Monitoring moisturecontent allows operators to optimize the drying process ensuring an acceptable end product while reducing energy usage. Feed plants can use the system to monitor suppliers, optimize formulation, and for cost control of ingredients. The Diode Array 7250 can analyze DDGs for the aforementioned constituents. The large spot size and analysis area remove the effects of sample heterogeneity thereby producing more reliable and representative results. The speed allows users to easily and accurately analyze many samples a day in nearly real-timewith no sample prep or clean-up.
For soybean processors it is important to have full knowledge of the quality of the soybean they purchase, as its value to a high degree depends on the composition of, for example, oil and protein. For seed breeders, the fatty acid profile is also critical as there are increasing demmand for varieties with specific characteristics. The DA 7250 Near Infrared Reflactance (NIR) can perform the multicomponent analysis in seconds.
The DA 7250 NIR analyzer is used in the rice industry to test for moisture, protein, starch and amylose as quality parameters to determine the value.
For sunflower seed processors and feed manufacturers alike, rapid and accurate quality control of sunflower seed meal is important to ensure nutritional specification on the meal is correct. DA 7250 accurately can analyze moisture, protein, oil, fiber and ash in sunflower seed meal.
This application note present the DA 7250 Aquafeed
This application note present the DA 7250 Barley
Analysis of fat, moisture and salt is of great importance to butter plants. By accurately controlling these constituents the producer can experience significant savings. Using the DA 7250, production staff can perform their own analysis 24/7 and have instant access to the results. The results can be used for process optimization and to avoid costly mistakes and potential penalties.
This application note present the DA 7250 Buttermilk
This application note present the DA 7250 Canola Meal
This application note present the DA 7250 Cassava
Analysis of moisture, fat, protein, salt and pH is of great importance to cheese plants. By accurately controlling these constituents, the producer can experience significant savings and ensure product quality. The availability of fast results allows for process optimization and to avoid costly mistakes and potential penalties. The DA 7250 NIR analyzer can analyze cheese for moisture, fat, salt, protein and pH with high accuracy in only 6 seconds.
Whenever corn is used as a raw material it is important to have fast and full knowledge of its composition and properties. In wet or dry milling, feed milling, ethanol production and other processing, the raw material will affect the process efficiency as well as the quality of the final product. The DA 7250 can accurately determine moisture, protein, oil and starch in corn in 6 seconds without prior sample grinding.
This application note present the DA 7250 Cream
In pasta manufacturing production costa and pasta quality can be improved and controlled by using fast measurements of moisture content and other nutritional parameters in the produced pasta. This work shows that DA 7250 can accurately analyze underground pasta in few seconds using large open rotating sample dishes.
The Near Infrared Reflectance (NIR) technique is particularly suited for measurement of dairy powders. In this work the DA 7250 shows very accurate and reproducible results when compared to the results from the reference methods.
This application note present the DA 7250 Distiller's Wetcake
Evaporated milk is an important ingredient for many products and an important form for long term storage of milk. The total solids and fat content are keys to proper performance as an ingredient and long term storage. Correct uantities impart both functional and flavor characteristics. In addition, accurate control of total solids and fat can optimize profitability of the processor. The Diode Array 7250 can accurately analyze evaporated milk for total soids and fat content. The speed of analysis allows users to easily and accurately analyze many samples a day in nearly real time.
Extruded snack products are widely popular. Moisture, fat and seasoning contentst are important properties to measure during processing and in the final products. This work shows the applicability of the DA 7250 NIR for the analysis of extruded snacks.
This application note present the DA 7250 Feed, ruminant
This application note present the DA 7250 Fermentation broth
This application note present the DA 7250 Fermentation syrups
Fish meal is an important source of protein and other nutrients, used in feed and pet food production. Rapid compositional testing is of paramount importance. The Near Infrared Reflectance (NIR) technology is highly suitable for these purposes. The DA 7250 uses novel Diode Array NIR technology and performs a multi-component analysis in less than 10 seconds.
This application note present the DA 7250 Forage, dried
This application note present the DA 7250 Forage, fresh
When handling and processing linseed, it is important to have accurate information on its composition. Moisture, oil and protein levels determine its value and how to use and process it. The DA 7200 is a proven full-spectrum, NIR instrument designedfor use in the grain and feed industries. The present work shows that Diode Array 7200 can analyze linseed for moisture, protein and oil.
For meat processors and producers of meat products it is critical to be able to monitor and control key nutritional parameters such as fat, moisture, protein, collagen and salt. NIR instrument usage provide great values in production of mechanically separated poultry, ground meats, sausage and other meat products. This work demonstrates that the DA 7250 can accurately determine multiple parameters in less than 10 seconds using one calibration for a wide range of meat and meat products. This makes it highly suitable for incoming raw materials inspection, analyzing samples in production to optimize lean/fat usage, and verifying finished product quality.
This application note present the DA 7250 Meat and bone meal
Whenever oats are used as a raw material it is important to have knowledge of its composition and properties. In feed milling and other processing, the raw material will affect the process efficiency as well as the quality of the final product. DA 7250 accurately can analyze moisture, protein, ash, NDF, crude fiber and fat in whole oats.
This application note present the DA 7250 Olives and Olive Paste
When producing petfood it is critical to maintain productquality at the same time as production costs are controlled.This requires rapid and accurate analysis of key quality parameters such as moisture,protein and fat. The Near Infrared Reflectance (NIR) technique is particularly suited for measurements of these parameters. DA 7250 can perform a multi-component analysis in only 6 seconds with no sample grading or sampe preparation required.
Potato chips are a widely popular snack. Moisture, fat, seasoning content and color are important ualities to measure during processing and on the final products. The 7250 Near Infrared Spectroscopy (NIR) is particularly suited for snack product analysis.
Rice bran is a by-product of the rice millng process, and is an important ingredient in many animal feeds. As such, its nutritional content is of high importance, and rapid analysis of parameters such as moisture, oil and protein are great benefit to rice processors as well as feed producers. Tis application demonstrates how the DA 7250 can analyze rice bran in a few seconds using large open rotating sample dishes.
For rye processors, moisture, protein, starch, ash, NDF and fiber are important parameters that define the properties of the end product. Rapid and accurate determination of these parameters is of great benefit both in controlling the rye processing and the end product. This application note shows that the DA 7250 Near Infrared Reflectance (NIR) can accurately analyze rye in a few seconds.
When handling and processing soy hulls, it is important to have accurate information on its composition. Moisture, protein, oil and fiber levels determine its value and how to use and process it. The DA 7250 is a Near Infrared Reflectance (NIR) instruments is designed for optimal use in agricultural products. Using novel Diode Array technology, the DA 7250 is unique in its versatility and accuracy.
For soybean processors knowledge of the soymeal composition provides valuable information for process control. For feed producers it is vital to have full control over the nutritional value of raw materials, especially important ones such as soymeal. DA 7250 Near Infrared Reflactance (NIR) shows excellent results without sample preparation.
This application note present the DA 7250 Sugar beet brei
This application note present the DA 7250 Sugar cane
Sweetened Condensed Milk (SCM) is an important ingredient for many products. The total solids, fat, and sucrose quantities are key to proper performance as an ingredient. Correct quantities impart both functional and flavor characteristics. The DA 7250 NIR analyzer can provide precise, repeatable and representative results in seconds.
For cigarette producers it is critical to be able to monitor and control key parameters such as oven moisture, sugar, nicotine, menthol and more. The DA 72cigarette plants.50 can analyze many samples of tobacco a day in nearly real time. The ease-of-use and accuracy make it ideal for use at
In production of tortillas and other baked products it is vital to be able to monitor and control moisture content, as both product quality and production costs are highly affected. The Diode Array 7200 can determine moisture and fat in tortillas with excellent results. The tortillas can be analyzed as they are, with no sample preparation prior to analysis.
For oilseed processors it is critical to monitor and control free fatty acid content and phosphorus levels in the oil. High levels of free fatty acids promote oxidation of oils leading to rancidity. In only 6 seconds, the DA 7250 can accurately analyze vegetable oils in a few seconds using the transflectance sample cup.
Whenever wheat is used as a raw material it is important to have full knowledge of its composition and properties. In feed milling, starch production, flour milling and other processing, the raw material will affect the process efficiency as well as the quality of the final product. DA 7250 Near Infrared Reflactance (NIR) can determine moisture, protein and starch, NDF, hardness, wet and dry gluten, W and Zeleny in whole grain wheat and durum samples.
For yoghurtmanufacturers, fat and dry matter contents are important quality parameters that define properties of the end product. With a large number of samples, high sample throughput and accurate determination of these parameters is of great benefit. The DA 7250 can analyze yogurt in less than 10 seconds with high accuracy. Even including inhomogeneous samples with fruit pieces and without the need to clean sample cups, vials, tubes or similar in between measurements.
This brochure presents the DA 7250 Analysis of board moisture in wood based panels production
This brochure presents the DA 7250 Analysis solutions for ethanol production
This segment brochure present the instruments regarding Flour Milling segment
This brochure presents the DA 7440
This brochure provides a product update of the DA 7250 in various segments.
This brochure provides a product update of the DA 7300 in varius segments for in line processing of incoming ingredients.
Food testing labs like yours are constantly challenged with accurately analyzing samples quickly and efficiently – all while striving to reduce costs due to market forces. In this brochure you can find a range of solutions across multiple technologies, products, and services that meets or exceeds the testing needs of meat and seafood processors. Our solutions offer more efficiency and increased accuracy and sensitivity for better yields in real time with minimal training.