INFOGRAPHIC

Dairy Adulteration: The 3 Danger Points

Introduction

Dairy products are vital sources of nutrition around the world. But with a complex global supply chain and increased competition, the threat of adulteration for economic gain is real. Food fraud is estimated to cost up to $15 billion per year to the industry. This infographic highlights the three main sites where fraud, and dangerous contaminants, can seep into your dairy processing chain.