PerkinElmer

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Plant-based Foods Testing Solutions

Plant-based food are commonly defined as processed foods derived from fruits, vegetables, legumes, grains, nuts and seeds and their derived ingredients. For food processors it is of paramount importance to make sure that incoming raw material does not contain any harmful contaminant and rich of good nutritional properties. Our solutions can help to monitor all the parameters you need to make sure that your food meets the expected high standards of today’s world in terms of quality and safety.

  • Plant-based Foods Testing Solutions Related Content

Plant-based Foods Testing Solutions Related Content

Determination of Arsenic in Baby Foods and Fruit Juices by GFAAS

Arsenic can find its way into food through a variety of paths. In the recent past, various organic arsenicals were used as herbicides and antimicrobial agents in growth fields as well as applied directly on fruits and fruit trees. This application note shows a method that can be successfully applied to the determination of arsenic in baby food and Fruit Juices. The Multiwave 3000 Digestion System gave completely digested, clear samples with no loss of arsenic during the high temperature, high pressure process. The AAnalyst 800 with longitudinal Zeeman-effect background correction gave good spike recoveries with no matrix interference.

Plant-based Foods Testing Solutions Related Technologies

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Atomic Spectroscopy in Food Testing
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Chromatography in Food Testing
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Functional & Thermal Analysis in Food
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Molecular Spectroscopy in Food Testing
Feed- and food- processing plants across the globe need quick, accurate, and reliable analyses to monitor the quality of incoming raw materials and finished pro ...
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Sample Prep and Automation for Food Testing
Introduce samples faster and more efficiently than you can with manual insertion. We offer a wide range of autosamplers for analytical and food applications.
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