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Microbial Analysis of Food

Microbial in Food

Food safety microbial aerobic

Aerobic Count

MicroFast® 2 count plates use innovative technologies such as rapid diffusion systems and new-generation microbial coloration to achieve rapid proliferation and interpretation of colonies, greatly improving the detection efficiency in the laboratory. MicroFast 2 Aerobic Count Plate (AC) is designed to determine total aerobic bacteria populations. The plate is a sample-ready-culture medium system. It is intended for the test for food and food material.

Food safety microbial coliform count

Coliform Count

MicroFast® 2 count plates use innovative technologies such as rapid diffusion systems and new-generation microbial coloration to achieve rapid proliferation and interpretation of colonies, greatly improving the detection efficiency in the laboratory. MicroFast 2 Coliform Count Plate (CC) is a sample-ready-culture medium system. This product is used for the determination of coliform bacteria in various foods and food raw materials and production environments. It can also be used for the determination of heat-resistant coliforms in food materials and production environments.

Food safety microbial yeast mold

Yeast & Mold Count

MicroFast® 2 count plates use innovative technologies such as rapid diffusion systems and new-generation microbial coloration to achieve rapid proliferation and interpretation of colonies, greatly improving the detection efficiency in the laboratory. MicroFast 2 Yeast & Mold (YM) Count Plate is a sample-ready culture medium system which contains improved media, cold-water-soluble gelling agent and indicator that facilitates colony enumeration. It is intended for the test for food and food material.

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