Missouri University Science and Technology researchers develop new SP-ICP-MS methodology to test for the presence of nanomaterials in drinking water.
PerkinElmer recently introduced the Avio™ 200 instrument as the world's smallest inductively coupled plasma optical emission spectrometer (ICP-OES).
With dangerous levels of arsenic found in apple juice, PerkinElmer offers a new fast and reliable HPLC/ICP-MS process to measure arsenic in juice.
The Torion® T-9™, the first portable GC/MS, runs samples onsite and can test for contaminants in the environment, food and products.
Profile of Enthalpy Analytical, Inc. and its relationship with PerkinElmer in working towards air quality monitoring solutions for the EPA
Amid a growing crisis, PerkinElmer’s rapid response protocol is helping labs keep up with the rising demand in testing water for lead.
How the NexION 350 is expanding Campden BRI's food analysis capabilities.
Report on the various scientific methods available to uncover counterfeit and adulterated whiskies.
Milling the perfect flour is more complex than you think.
Easy-to-use, web-based software platform improves efficiency and accuracy and provides users with near instant access to a world of environmental, regulatory, and business planning data.
How TIBCO Spotfire® visualization and analysis software is helping to make better agronomics decisions faster.
Spectrum™ 10 software and innovative Adulterant Screen™ technology offers a simple, fast, and cost-effective solution to testing the purity of honey.
Heavy metals such as lead, chromium, and mercury are being emitted into the air.
Advanced technologies by PerkinElmer detect food adulterants in seconds
Beyond judging beer by its looks
With PerkinElmer’s help, Campden BRI ensures product safety and quality to the food and drink industry.
Is Your Food Authentic? Adulterant Screen™ to the Rescue. Detecting Food Fraud at the Push of a Button.
New NIR technology brings lab-like accuracy right to the fields.
The Netherlands’ RIKILT Institute of Food Safety in Wageningen Is A Global Resource For Safety, Food Analysis Food Fraud Detection, and State-of-the-art Training.
A simple test becomes an international standard in valuing grains and flour.