Have Confidence in our Solutions.
PerkinElmer has provided quality instrumentation to laboratories
analyzing food and beverages, flavors and fragrances for over 60
years. Accurate analysis of food for nutritional content, pesticide
residues, and authenticity is critical for regulatory and quality
assurance. Flavor and fragrance analysis is important for product
development and quality assurance. Analytical instrumentation
providing accuracy, precision and rapid turnaround speeds delivery
of the required information.
Regulatory requirements for labeling exist in many countries. Both
organic components such as trans-fats and inorganic components such
as iron and calcium can be rapidly measured with PerkinElmer