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PerkinElmer has provided quality instrumentation to laboratories
analyzing food and beverages, flavors and fragrances for over 60
years. Accurate analysis of food for nutritional content, pesticide
residues, and authenticity is critical for regulatory and quality
assurance. Flavor and fragrance analysis is important for product
development and quality assurance. Analytical instrumentation
providing accuracy, precision and rapid turnaround speeds delivery
of the required information.
Authenticity determination is an important component of regulatory
compliance. Instrumentation providing more complete information on
a food sample, allowing development of a profile, can aid in
determining the true geographic source of the product.